recipe
Chicken Tikka Masala
Step 1: Mix the Flavor Fusion packet with 1/2 cup hot water to form a paste.
Step 2: Heat 3 tablespoons of oil in a pan on medium heat, add the paste, and cook for 5-8 minutes until the oil separates.
Step 3: Add 1 pound of chicken, sauté until golden, and season with salt. Add 1/2 cup water for desired consistency and cook until done.
Recipe
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