Get ready to spice things up with Black Pepper Chicken Gravy! This spicy and flavorful chicken dish is cooked to perfection with a generous amount of black pepper and aromatic spices, creating a dish that's bursting with bold flavors and irresistible aroma. With every bite, you'll experience a symphony of flavors that'll leave you craving for more. It's comfort food with a spicy twist, guaranteed to tantalize your taste buds and leave you wanting more!

Preparation:

• Marinate 1 pound of Chicken with 2 tablespoons of yogurt and 1 teaspoons of turmeric- This steps is optional

Cooking Instructions:

• Mix the packet contents in a bowl with 1/3rd  cup of hot water until you get a paste-like consistency.

• Add three tablespoons of oil to a pan in medium heat, add the paste, and cook through ( until oil separates, around 5 to 8  minutes) Stir occasionally to avoid burning and splash with water if burning occurs

• Add 1 pound of Chicken to the cooked sauce and sauté until golden and well combined

• Add ½ cup water or as much needed for desired consistency and let the chicken cook through 

• Garnish with fresh cilantro and a sprinkle of ground black pepper 

Serve: Get ready to indulge in the spicy goodness of Pepper Chicken Gravy! Serve it with rice and warm Indian bread, like Naan, for a truly satisfying dining experience.